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Nutrition facts for 100g of Dessert topping, semi solid, frozen

Nutrient name:

Nutrient value:
Alanine
0.039 g
Arginine
0.049 g
Ash
0.18 g
Aspartic acid
0.088 g
Calcium, Ca
6 mg
Carbohydrate, by difference
23.05 g
Carotene, beta
86 mcg
Copper, Cu
0.03 mg
Cystine
0.005 g
Energy
1332 kj
Energy
318 kcal
Fatty acids, total monounsaturated
1.616 g
Fatty acids, total polyunsaturated
0.523 g
Fatty acids, total saturated
21.783 g
Glutamic acid
0.284 g
Glycine
0.025 g
Histidine
0.037 g
Iron, Fe
0.12 mg
Isoleucine
0.077 g
Leucine
0.123 g
Lysine
0.101 g
Magnesium, Mg
2 mg
Manganese, Mn
0.058 mg
Methionine
0.038 g
Phenylalanine
0.067 g
Phosphorus, P
8 mg
Phytosterols
23 mg
Potassium, K
18 mg
Proline
0.141 g
Protein
1.25 g
Selenium, Se
2.1 mcg
Serine
0.077 g
Sodium, Na
25 mg
Sugars, total
23.05 g
Threonine
0.053 g
Total lipid (fat)
25.31 g
Tryptophan
0.017 g
Tyrosine
0.072 g
Valine
0.089 g
Vitamin A, IU
143 IU
Vitamin A, RAE
7 mcg_RAE
Vitamin E (alpha-tocopherol)
0.96 mg
Vitamin K (phylloquinone)
6.3 mcg
Water
50.21 g
Zinc, Zn
0.03 mg

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