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Nutrition facts for 100g of Cheese, mexican, queso anejo

Nutrient name:

Nutrient value:
Alanine
0.618 g
Arginine
0.699 g
Ash
5.89 g
Aspartic acid
1.334 g
Calcium, Ca
680 mg
Carbohydrate, by difference
4.63 g
Carotene, beta
4 mcg
Cholesterol
105 mg
Copper, Cu
0.008 mg
Cystine
0.084 g
Energy
373 kcal
Energy
1561 kj
Fatty acids, total monounsaturated
8.528 g
Fatty acids, total polyunsaturated
0.901 g
Fatty acids, total saturated
19.033 g
Folate, DFE
1 mcg_DFE
Folate, food
1 mcg
Folate, total
1 mcg
Glutamic acid
4.769 g
Glycine
0.296 g
Histidine
0.679 g
Iron, Fe
0.47 mg
Isoleucine
1.054 g
Leucine
2.017 g
Lysine
1.452 g
Magnesium, Mg
28 mg
Manganese, Mn
0.037 mg
Methionine
0.541 g
Niacin
0.032 mg
Pantothenic acid
0.252 mg
Phenylalanine
1.119 g
Phosphorus, P
444 mg
Potassium, K
87 mg
Proline
2.151 g
Protein
21.44 g
Retinol
54 mcg
Riboflavin
0.209 mg
Selenium, Se
14.5 mcg
Serine
1.16 g
Sodium, Na
1131 mg
Sugars, total
4.63 g
Thiamin
0.02 mg
Threonine
0.731 g
Total lipid (fat)
29.98 g
Tryptophan
0.215 g
Tyrosine
1.19 g
Valine
1.338 g
Vitamin A, IU
187 IU
Vitamin A, RAE
54 mcg_RAE
Vitamin B-12
1.38 mcg
Vitamin B-6
0.047 mg
Vitamin E (alpha-tocopherol)
0.26 mg
Vitamin K (phylloquinone)
2.5 mcg
Water
38.06 g
Zinc, Zn
2.94 mg

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