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Nutrition facts for 100g of Cheese, low-sodium, cheddar or colby

Nutrient name:

Nutrient value:
Alanine
0.633 g
Arginine
0.847 g
Ash
2.13 g
Aspartic acid
1.439 g
Calcium, Ca
703 mg
Carbohydrate, by difference
1.91 g
Carotene, beta
84 mcg
Cholesterol
100 mg
Copper, Cu
0.036 mg
Cystine
0.111 g
Energy
398 kcal
Energy
1665 kj
Fatty acids, total monounsaturated
9.189 g
Fatty acids, total polyunsaturated
0.972 g
Fatty acids, total saturated
20.768 g
Folate, DFE
18 mcg_DFE
Folate, food
18 mcg
Folate, total
18 mcg
Glutamic acid
5.48 g
Glycine
0.385 g
Histidine
0.786 g
Iron, Fe
0.72 mg
Isoleucine
1.389 g
Leucine
2.145 g
Lysine
1.866 g
Magnesium, Mg
27 mg
Manganese, Mn
0.011 mg
Methionine
0.588 g
Niacin
0.086 mg
Pantothenic acid
0.311 mg
Phenylalanine
1.179 g
Phosphorus, P
484 mg
Potassium, K
112 mg
Proline
2.526 g
Protein
24.35 g
Retinol
257 mcg
Riboflavin
0.375 mg
Selenium, Se
14.5 mcg
Serine
1.309 g
Sodium, Na
21 mg
Sugars, total
0.49 g
Thiamin
0.021 mg
Threonine
0.798 g
Total lipid (fat)
32.62 g
Tryptophan
0.286 g
Tyrosine
1.08 g
Valine
1.496 g
Vitamin A, IU
996 IU
Vitamin A, RAE
264 mcg_RAE
Vitamin B-12
0.83 mcg
Vitamin B-6
0.076 mg
Vitamin E (alpha-tocopherol)
0.28 mg
Vitamin K (phylloquinone)
2.7 mcg
Water
38.98 g
Zinc, Zn
3.09 mg

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