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Nutrition facts for 100g of Cheese, low fat, cheddar or colby

Nutrient name:

Nutrient value:
Alanine
0.633 g
Arginine
0.847 g
Ash
3.64 g
Aspartic acid
1.439 g
Calcium, Ca
415 mg
Carbohydrate, by difference
1.91 g
Carotene, beta
4 mcg
Cholesterol
21 mg
Copper, Cu
0.021 mg
Cystine
0.111 g
Energy
724 kj
Energy
173 kcal
Fatty acids, total monounsaturated
2.082 g
Fatty acids, total polyunsaturated
0.222 g
Fatty acids, total saturated
4.342 g
Folate, DFE
11 mcg_DFE
Folate, food
11 mcg
Folate, total
11 mcg
Glutamic acid
5.48 g
Glycine
0.385 g
Histidine
0.786 g
Iron, Fe
0.42 mg
Isoleucine
1.389 g
Leucine
2.145 g
Lysine
1.866 g
Magnesium, Mg
16 mg
Manganese, Mn
0.006 mg
Methionine
0.588 g
Niacin
0.051 mg
Pantothenic acid
0.183 mg
Phenylalanine
1.179 g
Phosphorus, P
484 mg
Potassium, K
66 mg
Proline
2.526 g
Protein
24.35 g
Retinol
60 mcg
Riboflavin
0.221 mg
Selenium, Se
14.5 mcg
Serine
1.309 g
Sodium, Na
612 mg
Sugars, total
0.52 g
Thiamin
0.012 mg
Threonine
0.798 g
Total lipid (fat)
7 g
Tryptophan
0.286 g
Tyrosine
1.08 g
Valine
1.496 g
Vitamin A, IU
207 IU
Vitamin A, RAE
60 mcg_RAE
Vitamin B-12
0.49 mcg
Vitamin B-6
0.045 mg
Vitamin E (alpha-tocopherol)
0.06 mg
Vitamin K (phylloquinone)
0.6 mcg
Water
63.1 g
Zinc, Zn
1.82 mg

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