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Nutrition facts for 100g of Cheese, cottage, creamed, with fruit

Nutrient name:

Nutrient value:
Alanine
0.551 g
Arginine
0.485 g
Ash
1.2 g
Aspartic acid
0.719 g
Calcium, Ca
53 mg
Carbohydrate, by difference
4.61 g
Carotene, beta
14 mcg
Cholesterol
13 mg
Copper, Cu
0.04 mg
Cystine
0.099 g
Energy
405 kj
Energy
97 kcal
Fatty acids, total monounsaturated
1.036 g
Fatty acids, total polyunsaturated
0.124 g
Fatty acids, total saturated
2.311 g
Fiber, total dietary
0.2 g
Folate, DFE
11 mcg_DFE
Folate, food
11 mcg
Folate, total
11 mcg
Glutamic acid
2.3 g
Glycine
0.231 g
Histidine
0.353 g
Iron, Fe
0.16 mg
Isoleucine
0.624 g
Leucine
1.091 g
Lysine
0.859 g
Magnesium, Mg
7 mg
Manganese, Mn
0.003 mg
Methionine
0.32 g
Niacin
0.15 mg
Pantothenic acid
0.181 mg
Phenylalanine
0.572 g
Phosphorus, P
113 mg
Potassium, K
90 mg
Proline
1.23 g
Protein
10.69 g
Retinol
37 mcg
Riboflavin
0.142 mg
Selenium, Se
7.7 mcg
Serine
0.596 g
Sodium, Na
344 mg
Sugars, total
2.38 g
Thiamin
0.033 mg
Threonine
0.471 g
Total lipid (fat)
3.85 g
Tryptophan
0.118 g
Tyrosine
0.566 g
Valine
0.657 g
Vitamin A, IU
146 IU
Vitamin A, RAE
38 mcg_RAE
Vitamin B-12
0.53 mcg
Vitamin B-6
0.068 mg
Vitamin C, total ascorbic acid
1.4 mg
Vitamin E (alpha-tocopherol)
0.04 mg
Vitamin K (phylloquinone)
0.4 mcg
Water
79.64 g
Zinc, Zn
0.33 mg

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