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Nutrition facts for 100g of Cheese, cheddar

Nutrient name:

Nutrient value:
Alanine
0.703 g
Arginine
0.941 g
Ash
3.93 g
Aspartic acid
1.6 g
Calcium, Ca
721 mg
Carbohydrate, by difference
1.28 g
Carotene, beta
85 mcg
Cholesterol
105 mg
Copper, Cu
0.031 mg
Cystine
0.125 g
Energy
1684 kj
Energy
403 kcal
Fatty acids, total monounsaturated
9.391 g
Fatty acids, total polyunsaturated
0.942 g
Fatty acids, total saturated
21.092 g
Folate, DFE
18 mcg_DFE
Folate, food
18 mcg
Folate, total
18 mcg
Glutamic acid
6.092 g
Glycine
0.429 g
Histidine
0.874 g
Iron, Fe
0.68 mg
Isoleucine
1.546 g
Lactose
0.23 g
Leucine
2.385 g
Lysine
2.072 g
Magnesium, Mg
28 mg
Maltose
0.15 g
Manganese, Mn
0.01 mg
Methionine
0.652 g
Niacin
0.08 mg
Pantothenic acid
0.413 mg
Phenylalanine
1.311 g
Phosphorus, P
512 mg
Potassium, K
98 mg
Proline
2.806 g
Protein
24.9 g
Retinol
258 mcg
Riboflavin
0.375 mg
Selenium, Se
13.9 mcg
Serine
1.456 g
Sodium, Na
621 mg
Sucrose
0.24 g
Sugars, total
0.52 g
Thiamin
0.027 mg
Threonine
0.886 g
Total lipid (fat)
33.14 g
Tryptophan
0.32 g
Tyrosine
1.202 g
Valine
1.663 g
Vitamin A, IU
1002 IU
Vitamin A, RAE
265 mcg_RAE
Vitamin B-12
0.83 mcg
Vitamin B-6
0.074 mg
Vitamin D
12 IU
Vitamin E (alpha-tocopherol)
0.29 mg
Vitamin K (phylloquinone)
2.8 mcg
Water
36.75 g
Zinc, Zn
3.11 mg

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