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Nutrition facts for 100g of Cheese spread, cream cheese base

Nutrient name:

Nutrient value:
Ash
2.3 g
Calcium, Ca
71 mg
Carbohydrate, by difference
3.5 g
Carotene, beta
19 mcg
Cholesterol
90 mg
Copper, Cu
0.015 mg
Energy
1234 kj
Energy
295 kcal
Fatty acids, total monounsaturated
8.071 g
Fatty acids, total polyunsaturated
1.033 g
Fatty acids, total saturated
18.02 g
Folate, DFE
12 mcg_DFE
Folate, food
12 mcg
Folate, total
12 mcg
Iron, Fe
1.13 mg
Magnesium, Mg
6 mg
Niacin
0.95 mg
Phosphorus, P
91 mg
Potassium, K
112 mg
Protein
7.1 g
Retinol
339 mcg
Riboflavin
0.19 mg
Selenium, Se
2.7 mcg
Sodium, Na
673 mg
Sugars, total
3.5 g
Thiamin
0.02 mg
Total lipid (fat)
28.6 g
Vitamin A, IU
1162 IU
Vitamin A, RAE
341 mcg_RAE
Vitamin B-12
0.4 mcg
Vitamin B-6
0.04 mg
Vitamin E (alpha-tocopherol)
0.77 mg
Vitamin K (phylloquinone)
2.4 mcg
Water
58.5 g
Zinc, Zn
0.51 mg

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