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Nutrition facts for 100g of Cereals, oats, regular and quick and instant, unenriched, cooked with water, without salt

Nutrient name:

Nutrient value:
Arginine
0.182 g
Ash
0.3 g
Aspartic acid
0.221 g
Calcium, Ca
8 mg
Carbohydrate, by difference
10.8 g
Copper, Cu
0.055 mg
Cystine
0.062 g
Energy
262 kj
Energy
63 kcal
Fatty acids, total monounsaturated
0.32 g
Fatty acids, total polyunsaturated
0.38 g
Fatty acids, total saturated
0.16 g
Fiber, total dietary
1.7 g
Folate, DFE
4 mcg_DFE
Folate, food
4 mcg
Folate, total
4 mcg
Glutamic acid
0.567 g
Glycine
0.128 g
Histidine
0.062 g
Iron, Fe
0.68 mg
Isoleucine
0.106 g
Leucine
0.196 g
Lutein + zeaxanthin
180 mcg
Lysine
0.107 g
Magnesium, Mg
24 mg
Manganese, Mn
0.585 mg
Methionine
0.048 g
Niacin
0.13 mg
Pantothenic acid
0.2 mg
Phenylalanine
0.137 g
Phosphorus, P
76 mg
Potassium, K
56 mg
Proline
0.143 g
Protein
2.6 g
Riboflavin
0.02 mg
Selenium, Se
8.1 mcg
Serine
0.115 g
Sodium, Na
1 mg
Sugars, total
1.45 g
Thiamin
0.11 mg
Threonine
0.088 g
Total lipid (fat)
1 g
Tryptophan
0.036 g
Tyrosine
0.088 g
Valine
0.143 g
Vitamin B-6
0.02 mg
Vitamin E (alpha-tocopherol)
0.1 mg
Vitamin K (phylloquinone)
3.2 mcg
Water
85.3 g
Zinc, Zn
0.49 mg

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