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Nutrition facts for 100g of Cereals, CREAM OF RICE, cooked with water, without salt

Nutrient name:

Nutrient value:
Alanine
0.036 g
Arginine
0.072 g
Ash
0.1 g
Aspartic acid
0.08 g
Calcium, Ca
3 mg
Carbohydrate, by difference
11.4 g
Copper, Cu
0.034 mg
Cystine
0.015 g
Energy
218 kj
Energy
52 kcal
Fatty acids, total monounsaturated
0.031 g
Fatty acids, total polyunsaturated
0.027 g
Fatty acids, total saturated
0.027 g
Fiber, total dietary
0.1 g
Folate, DFE
3 mcg_DFE
Folate, food
3 mcg
Folate, total
3 mcg
Glutamic acid
0.14 g
Glycine
0.05 g
Histidine
0.026 g
Iron, Fe
0.2 mg
Isoleucine
0.015 g
Leucine
0.073 g
Lysine
0.037 g
Magnesium, Mg
3 mg
Manganese, Mn
0.144 mg
Methionine
0.026 g
Niacin
0.4 mg
Pantothenic acid
0.076 mg
Phenylalanine
0.037 g
Phosphorus, P
17 mg
Potassium, K
20 mg
Proline
0.037 g
Protein
0.9 g
Selenium, Se
3 mcg
Serine
0.04 g
Sodium, Na
1 mg
Sugars, total
0.02 g
Threonine
0.044 g
Total lipid (fat)
0.1 g
Tryptophan
0.013 g
Tyrosine
0.049 g
Valine
0.057 g
Vitamin B-6
0.027 mg
Vitamin E (alpha-tocopherol)
0.02 mg
Water
87.5 g
Zinc, Zn
0.16 mg

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