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Nutrition facts for 100g of Cereals ready-to-eat, wheat, shredded, plain, sugar and salt free

Nutrient name:

Nutrient value:
Alanine
0.39 g
Arginine
0.45 g
Ash
1.56 g
Aspartic acid
0.53 g
Calcium, Ca
50 mg
Carbohydrate, by difference
78.76 g
Copper, Cu
0.362 mg
Cystine
0.24 g
Energy
337 kcal
Energy
1410 kj
Fatty acids, total monounsaturated
0.35 g
Fatty acids, total polyunsaturated
1.26 g
Fatty acids, total saturated
0.45 g
Fiber, total dietary
12 g
Folate, DFE
43 mcg_DFE
Folate, food
43 mcg
Folate, total
43 mcg
Glutamic acid
2.99 g
Glycine
0.43 g
Histidine
0.23 g
Iron, Fe
2.95 mg
Isoleucine
0.34 g
Leucine
0.68 g
Lysine
0.32 g
Magnesium, Mg
133 mg
Manganese, Mn
2.52 mg
Methionine
0.17 g
Niacin
5.246 mg
Pantothenic acid
0.308 mg
Phenylalanine
0.46 g
Phosphorus, P
370 mg
Potassium, K
376 mg
Proline
0.97 g
Protein
11.37 g
Riboflavin
0.128 mg
Selenium, Se
2.8 mcg
Serine
0.49 g
Sodium, Na
6 mg
Starch
65.1 g
Sucrose
0.55 g
Sugars, total
0.94 g
Thiamin
0.255 mg
Threonine
0.31 g
Total lipid (fat)
2.21 g
Tryptophan
0.14 g
Tyrosine
0.13 g
Valine
0.45 g
Vitamin B-6
1.155 mg
Vitamin C, total ascorbic acid
10.1 mg
Vitamin K (phylloquinone)
1.4 mcg
Water
6.1 g
Zinc, Zn
3 mg

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