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Nutrition facts for 100g of Cereals ready-to-eat, QUAKER, QUAKER FRUITANGY OH!S

Nutrient name:

Nutrient value:
Ash
1.92 g
Calcium, Ca
9 mg
Carbohydrate, by difference
87.21 g
Copper, Cu
0.15 mg
Energy
1640 kj
Energy
392 kcal
Fatty acids, total monounsaturated
1.73 g
Fatty acids, total polyunsaturated
0.85 g
Fatty acids, total saturated
0.92 g
Fiber, total dietary
2.6 g
Folate, DFE
555 mcg_DFE
Folate, food
19 mcg
Folate, total
334 mcg
Folic acid
315 mcg
Iron, Fe
15.01 mg
Magnesium, Mg
58 mg
Manganese, Mn
0.66 mg
Niacin
16.68 mg
Pantothenic acid
0.34 mg
Phosphorus, P
176 mg
Potassium, K
189 mg
Protein
4.87 g
Retinol
1002 mcg
Riboflavin
1.41 mg
Selenium, Se
6.5 mcg
Sodium, Na
491 mg
Sugars, total
43.25 g
Thiamin
1.25 mg
Total lipid (fat)
3.5 g
Vitamin A, IU
3336 IU
Vitamin A, RAE
1002 mcg_RAE
Vitamin B-6
1.66 mg
Vitamin C, total ascorbic acid
40 mg
Vitamin E (alpha-tocopherol)
0.89 mg
Vitamin K (phylloquinone)
1.5 mcg
Water
2.5 g
Zinc, Zn
12.51 mg

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