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Nutrition facts for 100g of Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN

Nutrient name:

Nutrient value:
Ash
4.4 g
Calcium, Ca
48 mg
Carbohydrate, by difference
76.3 g
Copper, Cu
0.34 mg
Energy
1335 kj
Energy
319 kcal
Fatty acids, total monounsaturated
0.5 g
Fatty acids, total polyunsaturated
1.45 g
Fatty acids, total saturated
0.55 g
Fiber, total dietary
11.9 g
Folate, DFE
276 mcg_DFE
Folate, food
19 mcg
Folate, total
170 mcg
Folic acid
151 mcg
Iron, Fe
7.6 mg
Magnesium, Mg
136 mg
Manganese, Mn
3.089 mg
Niacin
8.5 mg
Phosphorus, P
424 mg
Potassium, K
610 mg
Protein
8.5 g
Retinol
254 mcg
Riboflavin
0.72 mg
Selenium, Se
7 mcg
Sodium, Na
593 mg
Sugars, total
32 g
Thiamin
0.64 mg
Total lipid (fat)
2.5 g
Vitamin A, IU
847 IU
Vitamin A, RAE
254 mcg_RAE
Vitamin B-12
2.54 mcg
Vitamin B-6
0.85 mg
Vitamin C, total ascorbic acid
0.7 mg
Vitamin D
68 IU
Vitamin E (alpha-tocopherol)
0.68 mg
Vitamin K (phylloquinone)
1.7 mcg
Water
8.3 g
Zinc, Zn
2.54 mg

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