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Nutrition facts for 100g of Candies, soft fruit and nut squares

Nutrient name:

Nutrient value:
Ash
0.4 g
Calcium, Ca
17 mg
Carbohydrate, by difference
73.81 g
Carotene, beta
2 mcg
Copper, Cu
0.303 mg
Energy
1633 kj
Energy
390 kcal
Fatty acids, total monounsaturated
1.297 g
Fatty acids, total polyunsaturated
6.84 g
Fatty acids, total saturated
0.898 g
Fiber, total dietary
2.4 g
Folate, DFE
11 mcg_DFE
Folate, food
11 mcg
Folate, total
12 mcg
Iron, Fe
0.93 mg
Lutein + zeaxanthin
3 mcg
Magnesium, Mg
25 mg
Manganese, Mn
0.539 mg
Niacin
0.178 mg
Pantothenic acid
0.112 mg
Phosphorus, P
54 mg
Potassium, K
82 mg
Protein
2.31 g
Riboflavin
0.039 mg
Selenium, Se
1.4 mcg
Sodium, Na
131 mg
Sugars, total
45.71 g
Thiamin
0.047 mg
Total lipid (fat)
9.52 g
Vitamin A, IU
3 IU
Vitamin B-6
0.082 mg
Vitamin C, total ascorbic acid
0.2 mg
Vitamin E (alpha-tocopherol)
0.1 mg
Vitamin K (phylloquinone)
0.4 mcg
Water
13.88 g
Zinc, Zn
0.53 mg

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