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| Nutrition facts for 100g of Cabbage, common (danish, domestic, and pointed types), stored, raw |
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Nutrient name: |
Nutrient value: | |||
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Alanine
|
0.042 g | |||
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Arginine
|
0.069 g | |||
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Ash
|
0.72 g | |||
|
Aspartic acid
|
0.119 g | |||
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Calcium, Ca
|
47 mg | |||
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Carbohydrate, by difference
|
5.37 g | |||
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Copper, Cu
|
0.023 mg | |||
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Cystine
|
0.01 g | |||
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Energy
|
24 kcal | |||
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Energy
|
100 kj | |||
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Fatty acids, total monounsaturated
|
0.013 g | |||
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Fatty acids, total polyunsaturated
|
0.087 g | |||
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Fatty acids, total saturated
|
0.023 g | |||
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Fiber, total dietary
|
2.3 g | |||
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Folate, DFE
|
57 mcg_DFE | |||
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Folate, food
|
57 mcg | |||
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Folate, total
|
57 mcg | |||
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Glutamic acid
|
0.27 g | |||
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Glycine
|
0.027 g | |||
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Histidine
|
0.025 g | |||
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Iron, Fe
|
0.56 mg | |||
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Isoleucine
|
0.061 g | |||
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Leucine
|
0.063 g | |||
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Lysine
|
0.057 g | |||
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Magnesium, Mg
|
15 mg | |||
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Manganese, Mn
|
0.159 mg | |||
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Methionine
|
0.012 g | |||
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Niacin
|
0.3 mg | |||
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Pantothenic acid
|
0.14 mg | |||
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Phenylalanine
|
0.039 g | |||
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Phosphorus, P
|
23 mg | |||
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Phytosterols
|
11 mg | |||
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Potassium, K
|
246 mg | |||
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Proline
|
0.238 g | |||
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Protein
|
1.21 g | |||
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Riboflavin
|
0.03 mg | |||
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Selenium, Se
|
0.9 mcg | |||
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Serine
|
0.071 g | |||
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Sodium, Na
|
18 mg | |||
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Thiamin
|
0.05 mg | |||
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Threonine
|
0.042 g | |||
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Total lipid (fat)
|
0.18 g | |||
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Tryptophan
|
0.012 g | |||
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Tyrosine
|
0.021 g | |||
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Valine
|
0.052 g | |||
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Vitamin A, IU
|
126 IU | |||
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Vitamin A, RAE
|
6 mcg_RAE | |||
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Vitamin B-6
|
0.095 mg | |||
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Vitamin C, total ascorbic acid
|
42 mg | |||
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Water
|
92.52 g | |||
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Zinc, Zn
|
0.18 mg | |||