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Nutrition and Health Center - your source fornutrition information and facts + FREEBody Mass Index (BMI) Calculator |
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| Nutrition facts for 100g of Babyfood, vegetables, carrots, strained |
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Nutrient name: |
Nutrient value: | |||
|
Alanine
|
0.04 g | |||
|
Arginine
|
0.05 g | |||
|
Ash
|
0.8 g | |||
|
Aspartic acid
|
0.123 g | |||
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Calcium, Ca
|
22 mg | |||
|
Carbohydrate, by difference
|
6 g | |||
|
Carotene, alpha
|
2602 mcg | |||
|
Carotene, beta
|
5575 mcg | |||
|
Copper, Cu
|
0.041 mg | |||
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Cystine
|
0.006 g | |||
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Energy
|
27 kcal | |||
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Energy
|
113 kj | |||
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Fatty acids, total monounsaturated
|
0.004 g | |||
|
Fatty acids, total polyunsaturated
|
0.047 g | |||
|
Fatty acids, total saturated
|
0.018 g | |||
|
Fiber, total dietary
|
1.7 g | |||
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Folate, DFE
|
15 mcg_DFE | |||
|
Folate, food
|
15 mcg | |||
|
Folate, total
|
15 mcg | |||
|
Glutamic acid
|
0.218 g | |||
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Glycine
|
0.021 g | |||
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Histidine
|
0.012 g | |||
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Iron, Fe
|
0.37 mg | |||
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Isoleucine
|
0.024 g | |||
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Leucine
|
0.032 g | |||
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Lutein + zeaxanthin
|
230 mcg | |||
|
Lysine
|
0.02 g | |||
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Magnesium, Mg
|
9 mg | |||
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Methionine
|
0.009 g | |||
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Niacin
|
0.463 mg | |||
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Pantothenic acid
|
0.24 mg | |||
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Phenylalanine
|
0.024 g | |||
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Phosphorus, P
|
20 mg | |||
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Potassium, K
|
196 mg | |||
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Proline
|
0.02 g | |||
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Protein
|
0.8 g | |||
|
Riboflavin
|
0.04 mg | |||
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Selenium, Se
|
0.2 mcg | |||
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Serine
|
0.024 g | |||
|
Sodium, Na
|
37 mg | |||
|
Sugars, total
|
3.64 g | |||
|
Thiamin
|
0.023 mg | |||
|
Threonine
|
0.022 g | |||
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Total lipid (fat)
|
0.1 g | |||
|
Tryptophan
|
0.011 g | |||
|
Tyrosine
|
0.019 g | |||
|
Valine
|
0.03 g | |||
|
Vitamin A, IU
|
11461 IU | |||
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Vitamin A, RAE
|
573 mcg_RAE | |||
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Vitamin B-6
|
0.073 mg | |||
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Vitamin C, total ascorbic acid
|
5.7 mg | |||
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Vitamin E (alpha-tocopherol)
|
1.08 mg | |||
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Vitamin K (phylloquinone)
|
14.4 mcg | |||
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Water
|
92.3 g | |||
|
Zinc, Zn
|
0.15 mg | |||