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Nutrition and Health Center - your source fornutrition information and facts + FREEBody Mass Index (BMI) Calculator |
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| Nutrition facts for 100g of Apricots, dried, sulfured, uncooked |
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Nutrient name: |
Nutrient value: | |||
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Alanine
|
0.11 g | |||
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Arginine
|
0.066 g | |||
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Ash
|
2.57 g | |||
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Aspartic acid
|
0.937 g | |||
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Calcium, Ca
|
55 mg | |||
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Carbohydrate, by difference
|
62.64 g | |||
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Carotene, beta
|
2163 mcg | |||
|
Copper, Cu
|
0.343 mg | |||
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Cystine
|
0.019 g | |||
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Energy
|
1009 kj | |||
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Energy
|
241 kcal | |||
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Fatty acids, total monounsaturated
|
0.074 g | |||
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Fatty acids, total polyunsaturated
|
0.074 g | |||
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Fatty acids, total saturated
|
0.017 g | |||
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Fiber, total dietary
|
7.3 g | |||
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Folate, DFE
|
10 mcg_DFE | |||
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Folate, food
|
10 mcg | |||
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Folate, total
|
10 mcg | |||
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Fructose
|
12.47 g | |||
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Glucose (dextrose)
|
33.08 g | |||
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Glutamic acid
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0.188 g | |||
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Glycine
|
0.07 g | |||
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Histidine
|
0.047 g | |||
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Iron, Fe
|
2.66 mg | |||
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Isoleucine
|
0.063 g | |||
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Leucine
|
0.105 g | |||
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Lysine
|
0.083 g | |||
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Magnesium, Mg
|
32 mg | |||
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Manganese, Mn
|
0.235 mg | |||
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Methionine
|
0.015 g | |||
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Niacin
|
2.589 mg | |||
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Pantothenic acid
|
0.516 mg | |||
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Phenylalanine
|
0.062 g | |||
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Phosphorus, P
|
71 mg | |||
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Potassium, K
|
1162 mg | |||
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Proline
|
0.821 g | |||
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Protein
|
3.39 g | |||
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Riboflavin
|
0.074 mg | |||
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Selenium, Se
|
2.2 mcg | |||
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Serine
|
0.087 g | |||
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Sodium, Na
|
10 mg | |||
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Starch
|
0.35 g | |||
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Sucrose
|
7.89 g | |||
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Sugars, total
|
53.44 g | |||
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Thiamin
|
0.015 mg | |||
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Threonine
|
0.073 g | |||
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Tocopherol, beta
|
0.05 mg | |||
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Tocopherol, delta
|
0.01 mg | |||
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Tocopherol, gamma
|
0.08 mg | |||
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Total lipid (fat)
|
0.51 g | |||
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Tryptophan
|
0.016 g | |||
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Tyrosine
|
0.039 g | |||
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Valine
|
0.078 g | |||
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Vitamin A, IU
|
3604 IU | |||
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Vitamin A, RAE
|
180 mcg_RAE | |||
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Vitamin B-6
|
0.143 mg | |||
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Vitamin C, total ascorbic acid
|
1 mg | |||
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Vitamin E (alpha-tocopherol)
|
4.33 mg | |||
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Vitamin K (phylloquinone)
|
3.1 mcg | |||
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Water
|
30.89 g | |||
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Zinc, Zn
|
0.39 mg | |||