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Nutrition and Health Center - your source fornutrition facts + FREEBody Mass Index (BMI) Calculator |
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| Nutrition facts for 100g of Veal, variety meats and by-products, thymus, raw |
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Nutrient name: |
Nutrient value: | |||
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Ash
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2.16 g | |||
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Calcium, Ca
|
3 mg | |||
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Cholesterol
|
250 mg | |||
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Copper, Cu
|
0.079 mg | |||
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Energy
|
423 kj | |||
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Energy
|
101 kcal | |||
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Fatty acids, total monounsaturated
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0.775 g | |||
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Fatty acids, total polyunsaturated
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0.229 g | |||
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Fatty acids, total saturated
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0.806 g | |||
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Fatty acids, total trans
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0.22 g | |||
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Folate, DFE
|
22 mcg_DFE | |||
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Folate, food
|
22 mcg | |||
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Folate, total
|
22 mcg | |||
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Iron, Fe
|
1.05 mg | |||
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Magnesium, Mg
|
23 mg | |||
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Manganese, Mn
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0.018 mg | |||
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Niacin
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4.77 mg | |||
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Pantothenic acid
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1.23 mg | |||
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Phosphorus, P
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533 mg | |||
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Potassium, K
|
488 mg | |||
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Protein
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17.21 g | |||
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Riboflavin
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0.188 mg | |||
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Selenium, Se
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16.1 mcg | |||
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Sodium, Na
|
67 mg | |||
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Thiamin
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0.069 mg | |||
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Tocopherol, gamma
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0.02 mg | |||
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Total lipid (fat)
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3.07 g | |||
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Vitamin B-12
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3.33 mcg | |||
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Vitamin B-6
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0.035 mg | |||
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Vitamin C, total ascorbic acid
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49.2 mg | |||
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Vitamin E (alpha-tocopherol)
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0.09 mg | |||
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Water
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79.16 g | |||
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Zinc, Zn
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1.55 mg | |||