![]() |
Nutrition and Health Center - your source fornutrition facts + FREEBody Mass Index (BMI) Calculator |
|
|||||||
| Nutrition facts for 100g of Veal, leg (top round), separable lean only, raw |
|---|
|
Nutrient name: |
Nutrient value: | |||
|
Alanine
|
1.266 g | |||
|
Arginine
|
1.252 g | |||
|
Ash
|
1.14 g | |||
|
Aspartic acid
|
1.836 g | |||
|
Calcium, Ca
|
5 mg | |||
|
Cholesterol
|
78 mg | |||
|
Copper, Cu
|
0.11 mg | |||
|
Cystine
|
0.24 g | |||
|
Energy
|
107 kcal | |||
|
Energy
|
448 kj | |||
|
Fatty acids, total monounsaturated
|
0.56 g | |||
|
Fatty acids, total polyunsaturated
|
0.18 g | |||
|
Fatty acids, total saturated
|
0.53 g | |||
|
Folate, DFE
|
14 mcg_DFE | |||
|
Folate, food
|
14 mcg | |||
|
Folate, total
|
14 mcg | |||
|
Glutamic acid
|
3.366 g | |||
|
Glycine
|
1.094 g | |||
|
Histidine
|
0.773 g | |||
|
Iron, Fe
|
0.8 mg | |||
|
Isoleucine
|
1.048 g | |||
|
Leucine
|
1.694 g | |||
|
Lysine
|
1.754 g | |||
|
Magnesium, Mg
|
27 mg | |||
|
Manganese, Mn
|
0.029 mg | |||
|
Methionine
|
0.497 g | |||
|
Niacin
|
9.56 mg | |||
|
Pantothenic acid
|
1.09 mg | |||
|
Phenylalanine
|
0.859 g | |||
|
Phosphorus, P
|
223 mg | |||
|
Potassium, K
|
372 mg | |||
|
Proline
|
0.889 g | |||
|
Protein
|
21.28 g | |||
|
Riboflavin
|
0.28 mg | |||
|
Selenium, Se
|
9.1 mcg | |||
|
Serine
|
0.798 g | |||
|
Sodium, Na
|
64 mg | |||
|
Thiamin
|
0.08 mg | |||
|
Threonine
|
0.93 g | |||
|
Total lipid (fat)
|
1.76 g | |||
|
Tryptophan
|
0.215 g | |||
|
Tyrosine
|
0.679 g | |||
|
Valine
|
1.176 g | |||
|
Vitamin B-12
|
1.05 mcg | |||
|
Vitamin B-6
|
0.47 mg | |||
|
Vitamin E (alpha-tocopherol)
|
0.29 mg | |||
|
Water
|
75.82 g | |||
|
Zinc, Zn
|
2.34 mg | |||