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Nutrition facts for 100g of Turkey, young hen, skin only, raw

Nutrient name:

Nutrient value:
Alanine
0.957 g
Arginine
0.91 g
Ash
0.4 g
Aspartic acid
1.055 g
Calcium, Ca
19 mg
Cholesterol
81 mg
Copper, Cu
0.08 mg
Cystine
0.196 g
Energy
417 kcal
Energy
1745 kj
Fatty acids, total monounsaturated
17.31 g
Fatty acids, total polyunsaturated
9.3 g
Fatty acids, total saturated
10.6 g
Folate, DFE
4 mcg_DFE
Folate, food
4 mcg
Folate, total
4 mcg
Glutamic acid
1.466 g
Glycine
1.881 g
Histidine
0.226 g
Iron, Fe
1.52 mg
Isoleucine
0.379 g
Leucine
0.693 g
Lysine
0.704 g
Magnesium, Mg
8 mg
Manganese, Mn
0.015 mg
Methionine
0.236 g
Niacin
1.368 mg
Pantothenic acid
0.235 mg
Phenylalanine
0.398 g
Phosphorus, P
81 mg
Potassium, K
107 mg
Proline
1.1 g
Protein
11.79 g
Retinol
8 mcg
Riboflavin
0.083 mg
Selenium, Se
11.6 mcg
Serine
0.479 g
Sodium, Na
32 mg
Thiamin
0.019 mg
Threonine
0.421 g
Total lipid (fat)
40.62 g
Tryptophan
0.094 g
Tyrosine
0.268 g
Valine
0.496 g
Vitamin A, IU
27 IU
Vitamin A, RAE
8 mcg_RAE
Vitamin B-12
0.22 mcg
Vitamin B-6
0.06 mg
Water
46.8 g
Zinc, Zn
1.26 mg

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