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Nutrition facts for 100g of Turkey, young hen, dark meat, meat only, raw

Nutrient name:

Nutrient value:
Alanine
1.243 g
Arginine
1.4 g
Ash
0.95 g
Aspartic acid
1.949 g
Calcium, Ca
18 mg
Cholesterol
62 mg
Copper, Cu
0.152 mg
Cystine
0.209 g
Energy
544 kj
Energy
130 kcal
Fatty acids, total monounsaturated
1.11 g
Fatty acids, total polyunsaturated
1.46 g
Fatty acids, total saturated
1.64 g
Folate, DFE
11 mcg_DFE
Folate, food
11 mcg
Folate, total
11 mcg
Glutamic acid
3.275 g
Glycine
0.995 g
Histidine
0.626 g
Iron, Fe
1.9 mg
Isoleucine
1.044 g
Leucine
1.599 g
Lysine
1.891 g
Magnesium, Mg
23 mg
Manganese, Mn
0.024 mg
Methionine
0.581 g
Niacin
2.817 mg
Pantothenic acid
1.156 mg
Phenylalanine
0.796 g
Phosphorus, P
185 mg
Potassium, K
287 mg
Proline
0.835 g
Protein
20.07 g
Riboflavin
0.219 mg
Selenium, Se
28.6 mcg
Serine
0.893 g
Sodium, Na
74 mg
Thiamin
0.076 mg
Threonine
0.893 g
Total lipid (fat)
4.88 g
Tryptophan
0.228 g
Tyrosine
0.793 g
Valine
1.066 g
Vitamin B-12
0.4 mcg
Vitamin B-6
0.36 mg
Water
74.03 g
Zinc, Zn
3.1 mg

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