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Nutrition facts for 100g of Turkey, fryer-roasters, wing, meat only, raw

Nutrient name:

Nutrient value:
Alanine
1.392 g
Arginine
1.569 g
Ash
0.77 g
Aspartic acid
2.184 g
Calcium, Ca
12 mg
Cholesterol
81 mg
Copper, Cu
0.126 mg
Cystine
0.234 g
Energy
444 kj
Energy
106 kcal
Fatty acids, total monounsaturated
0.2 g
Fatty acids, total polyunsaturated
0.3 g
Fatty acids, total saturated
0.36 g
Folate, DFE
7 mcg_DFE
Folate, food
7 mcg
Folate, total
7 mcg
Glutamic acid
3.67 g
Glycine
1.115 g
Histidine
0.702 g
Iron, Fe
1.43 mg
Isoleucine
1.169 g
Leucine
1.792 g
Lysine
2.119 g
Magnesium, Mg
21 mg
Manganese, Mn
0.017 mg
Methionine
0.651 g
Niacin
3.574 mg
Pantothenic acid
0.651 mg
Phenylalanine
0.892 g
Phosphorus, P
156 mg
Potassium, K
201 mg
Proline
0.935 g
Protein
22.49 g
Riboflavin
0.12 mg
Selenium, Se
24.4 mcg
Serine
1 g
Sodium, Na
65 mg
Thiamin
0.027 mg
Threonine
1 g
Total lipid (fat)
1.12 g
Tryptophan
0.255 g
Tyrosine
0.889 g
Valine
1.195 g
Vitamin B-12
0.43 mcg
Vitamin B-6
0.53 mg
Water
75.82 g
Zinc, Zn
2.04 mg

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