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Nutrition and Health Center - your source fornutrition facts + FREEBody Mass Index (BMI) Calculator |
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| Nutrition facts for 100g of Turkey bacon, cooked |
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Nutrient name: |
Nutrient value: | |||
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Ash
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6.8 g | |||
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Calcium, Ca
|
9 mg | |||
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Carbohydrate, by difference
|
3.1 g | |||
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Cholesterol
|
98 mg | |||
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Copper, Cu
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0.15 mg | |||
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Energy
|
382 kcal | |||
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Energy
|
1598 kj | |||
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Fatty acids, total monounsaturated
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10.899 g | |||
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Fatty acids, total polyunsaturated
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6.807 g | |||
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Fatty acids, total saturated
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8.294 g | |||
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Folate, DFE
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9 mcg_DFE | |||
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Folate, food
|
9 mcg | |||
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Folate, total
|
9 mcg | |||
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Iron, Fe
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2.11 mg | |||
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Magnesium, Mg
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29 mg | |||
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Niacin
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3.53 mg | |||
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Phosphorus, P
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460 mg | |||
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Potassium, K
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395 mg | |||
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Protein
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29.6 g | |||
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Riboflavin
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0.24 mg | |||
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Selenium, Se
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25.8 mcg | |||
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Sodium, Na
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2285 mg | |||
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Thiamin
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0.06 mg | |||
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Total lipid (fat)
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27.9 g | |||
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Vitamin B-12
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0.36 mcg | |||
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Vitamin B-6
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0.32 mg | |||
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Vitamin E (alpha-tocopherol)
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1.03 mg | |||
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Vitamin K (phylloquinone)
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7.1 mcg | |||
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Water
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32.6 g | |||
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Zinc, Zn
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3.03 mg | |||