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Nutrition and Health Center - your source fornutrition facts + FREEBody Mass Index (BMI) Calculator |
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| Nutrition facts for 100g of Tomato products, canned, sauce, with herbs and cheese |
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Nutrient name: |
Nutrient value: | |||
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Alanine
|
0.063 g | |||
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Arginine
|
0.089 g | |||
|
Ash
|
2.27 g | |||
|
Aspartic acid
|
0.201 g | |||
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Calcium, Ca
|
37 mg | |||
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Carbohydrate, by difference
|
10.24 g | |||
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Cholesterol
|
3 mg | |||
|
Copper, Cu
|
0.174 mg | |||
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Cystine
|
0.016 g | |||
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Energy
|
247 kj | |||
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Energy
|
59 kcal | |||
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Fatty acids, total monounsaturated
|
0.38 g | |||
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Fatty acids, total polyunsaturated
|
0.825 g | |||
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Fatty acids, total saturated
|
0.627 g | |||
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Fiber, total dietary
|
2.2 g | |||
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Folate, DFE
|
8 mcg_DFE | |||
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Folate, food
|
8 mcg | |||
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Folate, total
|
8 mcg | |||
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Glutamic acid
|
0.639 g | |||
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Glycine
|
0.043 g | |||
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Histidine
|
0.05 g | |||
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Iron, Fe
|
0.87 mg | |||
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Isoleucine
|
0.07 g | |||
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Leucine
|
0.113 g | |||
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Lysine
|
0.111 g | |||
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Magnesium, Mg
|
19 mg | |||
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Manganese, Mn
|
0.188 mg | |||
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Methionine
|
0.028 g | |||
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Niacin
|
1.209 mg | |||
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Pantothenic acid
|
0.275 mg | |||
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Phenylalanine
|
0.07 g | |||
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Phosphorus, P
|
54 mg | |||
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Potassium, K
|
356 mg | |||
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Proline
|
0.113 g | |||
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Protein
|
2.13 g | |||
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Riboflavin
|
0.124 mg | |||
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Selenium, Se
|
0.9 mcg | |||
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Serine
|
0.076 g | |||
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Sodium, Na
|
543 mg | |||
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Thiamin
|
0.076 mg | |||
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Threonine
|
0.059 g | |||
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Total lipid (fat)
|
1.93 g | |||
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Tryptophan
|
0.021 g | |||
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Tyrosine
|
0.06 g | |||
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Valine
|
0.082 g | |||
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Vitamin A, IU
|
987 IU | |||
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Vitamin A, RAE
|
49 mcg_RAE | |||
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Vitamin B-6
|
0.019 mg | |||
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Vitamin C, total ascorbic acid
|
10 mg | |||
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Water
|
83.43 g | |||
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Zinc, Zn
|
0.36 mg | |||