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Nutrition and Health Center - your source fornutrition facts + FREEBody Mass Index (BMI) Calculator |
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| Nutrition facts for 100g of Soup, chicken vegetable, dehydrated, dry |
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Nutrient name: |
Nutrient value: | |||
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Ash
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15.73 g | |||
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Calcium, Ca
|
98 mg | |||
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Carbohydrate, by difference
|
55.04 g | |||
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Cholesterol
|
20 mg | |||
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Copper, Cu
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0.177 mg | |||
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Energy
|
1448 kj | |||
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Energy
|
346 kcal | |||
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Fatty acids, total monounsaturated
|
2.16 g | |||
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Fatty acids, total polyunsaturated
|
1.08 g | |||
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Fatty acids, total saturated
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1.29 g | |||
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Fiber, total dietary
|
3 g | |||
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Folate, DFE
|
28 mcg_DFE | |||
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Folate, food
|
28 mcg | |||
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Folate, total
|
28 mcg | |||
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Iron, Fe
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4.14 mg | |||
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Magnesium, Mg
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151 mg | |||
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Manganese, Mn
|
1.5 mg | |||
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Niacin
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4.843 mg | |||
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Pantothenic acid
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1 mg | |||
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Phosphorus, P
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229 mg | |||
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Potassium, K
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483 mg | |||
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Protein
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18.98 g | |||
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Riboflavin
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0.336 mg | |||
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Sodium, Na
|
5698 mg | |||
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Thiamin
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0.496 mg | |||
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Total lipid (fat)
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5.59 g | |||
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Vitamin A, IU
|
99 IU | |||
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Vitamin A, RAE
|
5 mcg_RAE | |||
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Vitamin B-12
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0.7 mcg | |||
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Vitamin B-6
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0.625 mg | |||
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Vitamin C, total ascorbic acid
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8.6 mg | |||
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Water
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4.66 g | |||
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Zinc, Zn
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1.47 mg | |||