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Nutrition facts for 100g of Soup, chicken gumbo, canned, prepared with equal volume water, commercial

Nutrient name:

Nutrient value:
Alanine
0.062 g
Arginine
0.05 g
Ash
1.06 g
Aspartic acid
0.091 g
Calcium, Ca
10 mg
Carbohydrate, by difference
3.43 g
Carotene, beta
32 mcg
Cholesterol
2 mg
Copper, Cu
0.051 mg
Cryptoxanthin, beta
2 mcg
Cystine
0.007 g
Energy
23 kcal
Energy
96 kj
Fatty acids, total monounsaturated
0.27 g
Fatty acids, total polyunsaturated
0.14 g
Fatty acids, total saturated
0.13 g
Fiber, total dietary
0.8 g
Folate, DFE
2 mcg_DFE
Folate, food
2 mcg
Folate, total
2 mcg
Glutamic acid
0.272 g
Glycine
0.068 g
Histidine
0.024 g
Iron, Fe
0.37 mg
Isoleucine
0.041 g
Leucine
0.069 g
Lutein + zeaxanthin
28 mcg
Lycopene
990 mcg
Lysine
0.066 g
Magnesium, Mg
2 mg
Manganese, Mn
0.103 mg
Methionine
0.019 g
Niacin
0.272 mg
Pantothenic acid
0.08 mg
Phenylalanine
0.04 g
Phosphorus, P
10 mg
Potassium, K
31 mg
Proline
0.062 g
Protein
1.08 g
Riboflavin
0.02 mg
Selenium, Se
3.3 mcg
Serine
0.037 g
Sodium, Na
391 mg
Sugars, total
1.02 g
Thiamin
0.01 mg
Threonine
0.034 g
Total lipid (fat)
0.59 g
Tryptophan
0.009 g
Tyrosine
0.028 g
Valine
0.048 g
Vitamin A, IU
55 IU
Vitamin A, RAE
3 mcg_RAE
Vitamin B-12
0.01 mcg
Vitamin B-6
0.026 mg
Vitamin C, total ascorbic acid
2 mg
Vitamin E (alpha-tocopherol)
0.15 mg
Vitamin K (phylloquinone)
2.6 mcg
Water
93.84 g
Zinc, Zn
0.15 mg

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