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Nutrition facts for 100g of Soup, beef, canned, chunky, ready-to-serve

Nutrient name:

Nutrient value:
Alanine
0.302 g
Arginine
0.254 g
Ash
1.49 g
Aspartic acid
0.479 g
Calcium, Ca
13 mg
Carbohydrate, by difference
8.15 g
Carotene, alpha
234 mcg
Carotene, beta
536 mcg
Cholesterol
6 mg
Copper, Cu
0.1 mg
Cystine
0.051 g
Energy
71 kcal
Energy
297 kj
Fatty acids, total monounsaturated
0.89 g
Fatty acids, total polyunsaturated
0.09 g
Fatty acids, total saturated
1.06 g
Fiber, total dietary
0.6 g
Folate, DFE
6 mcg_DFE
Folate, food
6 mcg
Folate, total
6 mcg
Glutamic acid
0.875 g
Glycine
0.285 g
Histidine
0.115 g
Iron, Fe
0.97 mg
Isoleucine
0.247 g
Leucine
0.374 g
Lutein + zeaxanthin
36 mcg
Lycopene
1325 mcg
Lysine
0.387 g
Magnesium, Mg
2 mg
Manganese, Mn
0.1 mg
Methionine
0.103 g
Niacin
1.127 mg
Pantothenic acid
0.18 mg
Phenylalanine
0.201 g
Phosphorus, P
50 mg
Potassium, K
140 mg
Proline
0.224 g
Protein
4.89 g
Riboflavin
0.063 mg
Selenium, Se
2.5 mcg
Serine
0.17 g
Sodium, Na
361 mg
Sugars, total
0.67 g
Thiamin
0.024 mg
Threonine
0.194 g
Total lipid (fat)
2.14 g
Tryptophan
0.047 g
Tyrosine
0.147 g
Valine
0.265 g
Vitamin A, IU
1088 IU
Vitamin A, RAE
54 mcg_RAE
Vitamin B-12
0.26 mcg
Vitamin B-6
0.055 mg
Vitamin C, total ascorbic acid
2.9 mg
Vitamin E (alpha-tocopherol)
0.28 mg
Vitamin K (phylloquinone)
3.1 mcg
Water
83.34 g
Zinc, Zn
1.1 mg

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