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Nutrition facts for 100g of Snacks, corn cakes, very low sodium

Nutrient name:

Nutrient value:
Alanine
0.54 g
Arginine
0.506 g
Ash
1.5 g
Aspartic acid
0.659 g
Calcium, Ca
19 mg
Carbohydrate, by difference
83.4 g
Copper, Cu
0.42 mg
Cystine
0.124 g
Energy
387 kcal
Energy
1619 kj
Fatty acids, total monounsaturated
0.76 g
Fatty acids, total polyunsaturated
0.93 g
Fatty acids, total saturated
0.42 g
Folate, DFE
19 mcg_DFE
Folate, food
19 mcg
Folate, total
19 mcg
Glutamic acid
1.584 g
Glycine
0.365 g
Histidine
0.227 g
Iron, Fe
1.4 mg
Isoleucine
0.316 g
Leucine
0.837 g
Lysine
0.267 g
Magnesium, Mg
114 mg
Manganese, Mn
1.815 mg
Methionine
0.177 g
Niacin
5.15 mg
Pantothenic acid
0.83 mg
Phenylalanine
0.408 g
Phosphorus, P
157 mg
Potassium, K
157 mg
Proline
0.548 g
Protein
8.1 g
Riboflavin
0.05 mg
Selenium, Se
9.9 mcg
Serine
0.402 g
Sodium, Na
28 mg
Thiamin
0.25 mg
Threonine
0.301 g
Total lipid (fat)
2.4 g
Tryptophan
0.081 g
Tyrosine
0.317 g
Valine
0.442 g
Vitamin A, IU
242 IU
Vitamin A, RAE
12 mcg_RAE
Vitamin B-6
0.14 mg
Water
4.6 g
Zinc, Zn
2 mg

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