|
Nutrition and Health Center - your source fornutrition facts + FREEBody Mass Index (BMI) Calculator |
|
|||||||
| Nutrition facts for 100g of Sausage, turkey, hot, smoked |
|---|
|
Nutrient name: |
Nutrient value: | |||
|
Alanine
|
1.171 g | |||
|
Arginine
|
1.293 g | |||
|
Ash
|
3.05 g | |||
|
Aspartic acid
|
1.788 g | |||
|
Calcium, Ca
|
21 mg | |||
|
Carbohydrate, by difference
|
4.65 g | |||
|
Cholesterol
|
53 mg | |||
|
Copper, Cu
|
0.111 mg | |||
|
Cystine
|
0.204 g | |||
|
Energy
|
659 kj | |||
|
Energy
|
158 kcal | |||
|
Fatty acids, total monounsaturated
|
2.38 g | |||
|
Fatty acids, total polyunsaturated
|
1.572 g | |||
|
Fatty acids, total saturated
|
3.401 g | |||
|
Fiber, total dietary
|
0.9 g | |||
|
Folate, DFE
|
8 mcg_DFE | |||
|
Folate, food
|
8 mcg | |||
|
Folate, total
|
8 mcg | |||
|
Glutamic acid
|
3.018 g | |||
|
Glycine
|
1.095 g | |||
|
Histidine
|
0.56 g | |||
|
Iron, Fe
|
9.6 mg | |||
|
Isoleucine
|
0.945 g | |||
|
Leucine
|
1.467 g | |||
|
Lysine
|
1.692 g | |||
|
Magnesium, Mg
|
25 mg | |||
|
Manganese, Mn
|
0.066 mg | |||
|
Methionine
|
0.523 g | |||
|
Niacin
|
3.675 mg | |||
|
Pantothenic acid
|
0.797 mg | |||
|
Phenylalanine
|
0.738 g | |||
|
Phosphorus, P
|
185 mg | |||
|
Potassium, K
|
197 mg | |||
|
Proline
|
0.906 g | |||
|
Protein
|
15.05 g | |||
|
Retinol
|
43 mcg | |||
|
Riboflavin
|
0.173 mg | |||
|
Selenium, Se
|
22.2 mcg | |||
|
Serine
|
0.832 g | |||
|
Sodium, Na
|
928 mg | |||
|
Sugars, total
|
3.2 g | |||
|
Thiamin
|
0.071 mg | |||
|
Threonine
|
0.817 g | |||
|
Total lipid (fat)
|
8.75 g | |||
|
Tryptophan
|
0.209 g | |||
|
Tyrosine
|
0.717 g | |||
|
Valine
|
0.984 g | |||
|
Vitamin A, IU
|
144 IU | |||
|
Vitamin A, RAE
|
43 mcg_RAE | |||
|
Vitamin B-12
|
0.43 mcg | |||
|
Vitamin B-6
|
0.381 mg | |||
|
Vitamin C, total ascorbic acid
|
30.4 mg | |||
|
Vitamin D
|
6.64 IU | |||
|
Water
|
68.5 g | |||
|
Zinc, Zn
|
2.13 mg | |||