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Nutrition and Health Center - your source fornutrition facts + FREEBody Mass Index (BMI) Calculator |
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| Nutrition facts for 100g of Sauce, spaghetti, low sodium |
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Nutrient name: |
Nutrient value: | |||
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Ash
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2.1 g | |||
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Calcium, Ca
|
28 mg | |||
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Carbohydrate, by difference
|
15.9 g | |||
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Carotene, alpha
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25 mcg | |||
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Carotene, beta
|
356 mcg | |||
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Copper, Cu
|
0.114 mg | |||
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Cryptoxanthin, beta
|
1 mcg | |||
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Energy
|
456 kj | |||
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Energy
|
109 kcal | |||
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Fatty acids, total monounsaturated
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3.307 g | |||
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Fatty acids, total polyunsaturated
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0.518 g | |||
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Fatty acids, total saturated
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0.647 g | |||
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Fiber, total dietary
|
3 g | |||
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Folate, DFE
|
13 mcg_DFE | |||
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Folate, food
|
13 mcg | |||
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Folate, total
|
13 mcg | |||
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Iron, Fe
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0.65 mg | |||
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Lutein + zeaxanthin
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96 mcg | |||
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Lycopene
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18647 mcg | |||
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Magnesium, Mg
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24 mg | |||
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Niacin
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1.5 mg | |||
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Phosphorus, P
|
36 mg | |||
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Potassium, K
|
384 mg | |||
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Protein
|
1.8 g | |||
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Riboflavin
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0.06 mg | |||
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Selenium, Se
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1.1 mcg | |||
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Sodium, Na
|
30 mg | |||
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Sugars, total
|
11.57 g | |||
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Thiamin
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0.06 mg | |||
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Total lipid (fat)
|
4.8 g | |||
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Vitamin A, IU
|
614 IU | |||
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Vitamin A, RAE
|
31 mcg_RAE | |||
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Vitamin B-6
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0.35 mg | |||
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Vitamin C, total ascorbic acid
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11.2 mg | |||
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Vitamin E (alpha-tocopherol)
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2.17 mg | |||
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Vitamin K (phylloquinone)
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27.7 mcg | |||
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Water
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75.4 g | |||
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Zinc, Zn
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0.21 mg | |||