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Nutrition facts for 100g of Salami, dry or hard, pork, beef

Nutrient name:

Nutrient value:
Ash
5.8 g
Calcium, Ca
8 mg
Carbohydrate, by difference
3.8 g
Cholesterol
100 mg
Copper, Cu
0.08 mg
Energy
385 kcal
Energy
1610 kj
Fatty acids, total monounsaturated
14.854 g
Fatty acids, total polyunsaturated
2.781 g
Fatty acids, total saturated
10.612 g
Folate, DFE
2 mcg_DFE
Folate, food
2 mcg
Folate, total
2 mcg
Iron, Fe
1.51 mg
Magnesium, Mg
17 mg
Niacin
4.867 mg
Phosphorus, P
142 mg
Potassium, K
378 mg
Protein
23.2 g
Riboflavin
0.285 mg
Selenium, Se
26.1 mcg
Sodium, Na
2010 mg
Thiamin
0.6 mg
Total lipid (fat)
30.05 g
Vitamin B-12
1.9 mcg
Vitamin B-6
0.5 mg
Vitamin E (alpha-tocopherol)
0.28 mg
Vitamin K (phylloquinone)
1.3 mcg
Water
37.15 g
Zinc, Zn
3.23 mg

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