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Nutrition facts for 100g of Roast beef spread

Nutrient name:

Nutrient value:
Ash
3.02 g
Calcium, Ca
23 mg
Carbohydrate, by difference
3.73 g
Cholesterol
70 mg
Copper, Cu
0.101 mg
Energy
223 kcal
Energy
931 kj
Fatty acids, total monounsaturated
5.587 g
Fatty acids, total polyunsaturated
0.427 g
Fatty acids, total saturated
6.4 g
Fiber, total dietary
0.2 g
Folate, DFE
8 mcg_DFE
Folate, food
8 mcg
Folate, total
8 mcg
Iron, Fe
2.06 mg
Magnesium, Mg
24 mg
Niacin
4.2 mg
Phosphorus, P
116 mg
Potassium, K
259 mg
Protein
15.27 g
Riboflavin
0.23 mg
Selenium, Se
22.6 mcg
Sodium, Na
724 mg
Sugars, total
0.71 g
Thiamin
0.02 mg
Total lipid (fat)
16.28 g
Vitamin A, IU
1 IU
Vitamin B-12
2.38 mcg
Vitamin B-6
0.15 mg
Vitamin C, total ascorbic acid
0.2 mg
Water
61.7 g
Zinc, Zn
6.08 mg

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