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Nutrition facts for 100g of Puddings, vanilla, dry mix, regular, prepared with whole milk

Nutrient name:

Nutrient value:
Alanine
0.093 g
Arginine
0.067 g
Ash
0.92 g
Aspartic acid
0.21 g
Calcium, Ca
89 mg
Carbohydrate, by difference
18.68 g
Carotene, beta
5 mcg
Cholesterol
9 mg
Copper, Cu
0.023 mg
Cystine
0.016 g
Energy
470 kj
Energy
112 kcal
Fatty acids, total monounsaturated
0.714 g
Fatty acids, total polyunsaturated
0.197 g
Fatty acids, total saturated
1.643 g
Fiber, total dietary
0.1 g
Folate, DFE
4 mcg_DFE
Folate, food
4 mcg
Folate, total
4 mcg
Glutamic acid
0.574 g
Glycine
0.067 g
Histidine
0.067 g
Iron, Fe
0.04 mg
Isoleucine
0.146 g
Leucine
0.237 g
Lysine
0.123 g
Magnesium, Mg
9 mg
Manganese, Mn
0.004 mg
Methionine
0.066 g
Niacin
0.094 mg
Pantothenic acid
0.316 mg
Phenylalanine
0.13 g
Phosphorus, P
74 mg
Potassium, K
119 mg
Proline
0.302 g
Protein
2.86 g
Retinol
24 mcg
Riboflavin
0.162 mg
Selenium, Se
3.3 mcg
Serine
0.095 g
Sodium, Na
156 mg
Sugars, total
16.05 g
Thiamin
0.034 mg
Threonine
0.126 g
Total lipid (fat)
2.9 g
Tryptophan
0.066 g
Tyrosine
0.134 g
Valine
0.17 g
Vitamin A, IU
89 IU
Vitamin A, RAE
25 mcg_RAE
Vitamin B-12
0.31 mcg
Vitamin B-6
0.029 mg
Vitamin E (alpha-tocopherol)
0.05 mg
Vitamin K (phylloquinone)
0.2 mcg
Water
74.66 g
Zinc, Zn
0.34 mg

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