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Nutrition facts for 100g of Puddings, lemon, dry mix, regular, prepared with sugar, egg yolk and water

Nutrient name:

Nutrient value:
Alanine
0.036 g
Arginine
0.049 g
Ash
0.43 g
Aspartic acid
0.067 g
Calcium, Ca
8 mg
Carbohydrate, by difference
24.64 g
Cholesterol
52 mg
Copper, Cu
0.014 mg
Cystine
0.012 g
Energy
474 kj
Energy
113 kcal
Fatty acids, total monounsaturated
0.48 g
Fatty acids, total polyunsaturated
0.172 g
Fatty acids, total saturated
0.39 g
Folate, DFE
4 mcg_DFE
Folate, food
4 mcg
Folate, total
4 mcg
Glutamic acid
0.088 g
Glycine
0.021 g
Histidine
0.018 g
Iron, Fe
0.18 mg
Isoleucine
0.035 g
Leucine
0.061 g
Lysine
0.054 g
Magnesium, Mg
2 mg
Manganese, Mn
0.007 mg
Methionine
0.017 g
Niacin
0.003 mg
Pantothenic acid
0.159 mg
Phenylalanine
0.03 g
Phosphorus, P
21 mg
Potassium, K
5 mg
Proline
0.029 g
Protein
0.7 g
Retinol
23 mcg
Riboflavin
0.028 mg
Selenium, Se
2.1 mcg
Serine
0.059 g
Sodium, Na
64 mg
Thiamin
0.006 mg
Threonine
0.037 g
Total lipid (fat)
1.32 g
Tryptophan
0.008 g
Tyrosine
0.031 g
Valine
0.038 g
Vitamin A, IU
79 IU
Vitamin A, RAE
23 mcg_RAE
Vitamin B-12
0.1 mcg
Vitamin B-6
0.014 mg
Water
72.9 g
Zinc, Zn
0.16 mg

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