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Nutrition facts for 100g of Poultry, mechanically deboned, from backs and necks without skin, raw

Nutrient name:

Nutrient value:
Alanine
0.94 g
Arginine
0.918 g
Ash
1 g
Aspartic acid
1.426 g
Calcium, Ca
123 mg
Cholesterol
104 mg
Copper, Cu
0.069 mg
Cystine
0.093 g
Energy
833 kj
Energy
199 kcal
Fatty acids, total monounsaturated
7.41 g
Fatty acids, total polyunsaturated
2.28 g
Fatty acids, total saturated
4.71 g
Folate, DFE
9 mcg_DFE
Folate, food
9 mcg
Folate, total
9 mcg
Glutamic acid
2.282 g
Glycine
0.931 g
Histidine
0.362 g
Iron, Fe
1.73 mg
Isoleucine
0.499 g
Leucine
1.132 g
Lysine
1.194 g
Magnesium, Mg
13 mg
Manganese, Mn
0.02 mg
Methionine
0.389 g
Niacin
6.246 mg
Pantothenic acid
1.202 mg
Phenylalanine
0.545 g
Phosphorus, P
154 mg
Potassium, K
128 mg
Proline
0.715 g
Protein
13.79 g
Retinol
32 mcg
Riboflavin
0.175 mg
Selenium, Se
14.4 mcg
Serine
0.671 g
Sodium, Na
51 mg
Thiamin
0.071 mg
Threonine
0.642 g
Total lipid (fat)
15.48 g
Tryptophan
0.11 g
Tyrosine
0.485 g
Valine
0.565 g
Vitamin A, IU
107 IU
Vitamin A, RAE
32 mcg_RAE
Vitamin B-12
0.35 mcg
Vitamin B-6
0.32 mg
Vitamin C, total ascorbic acid
3 mg
Water
69.29 g
Zinc, Zn
1.82 mg

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