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Nutrition facts for 100g of Potatoes, mashed, home-prepared, whole milk and margarine added

Nutrient name:

Nutrient value:
Alanine
0.062 g
Arginine
0.081 g
Ash
1.65 g
Aspartic acid
0.405 g
Calcium, Ca
20 mg
Carbohydrate, by difference
16.91 g
Carotene, beta
30 mcg
Cholesterol
1 mg
Copper, Cu
0.155 mg
Cystine
0.022 g
Energy
113 kcal
Energy
474 kj
Fatty acids, total monounsaturated
1.74 g
Fatty acids, total polyunsaturated
1.213 g
Fatty acids, total saturated
1 g
Fiber, total dietary
1.5 g
Folate, DFE
9 mcg_DFE
Folate, food
9 mcg
Folate, total
9 mcg
Glutamic acid
0.353 g
Glycine
0.057 g
Histidine
0.045 g
Iron, Fe
0.26 mg
Isoleucine
0.087 g
Lactose
0.74 g
Leucine
0.132 g
Lutein + zeaxanthin
7 mcg
Lysine
0.115 g
Magnesium, Mg
19 mg
Manganese, Mn
0.112 mg
Methionine
0.036 g
Niacin
1.176 mg
Pantothenic acid
0.474 mg
Phenylalanine
0.09 g
Phosphorus, P
48 mg
Phytosterols
12 mg
Potassium, K
326 mg
Proline
0.106 g
Protein
2 g
Retinol
39 mcg
Riboflavin
0.044 mg
Selenium, Se
0.8 mcg
Serine
0.082 g
Sodium, Na
333 mg
Sugars, total
1.44 g
Thiamin
0.092 mg
Threonine
0.077 g
Total lipid (fat)
4.19 g
Tryptophan
0.034 g
Tyrosine
0.079 g
Valine
0.114 g
Vitamin A, IU
179 IU
Vitamin A, RAE
41 mcg_RAE
Vitamin B-12
0.07 mcg
Vitamin B-6
0.247 mg
Vitamin C, total ascorbic acid
10.5 mg
Vitamin D
5.705 IU
Vitamin E (alpha-tocopherol)
0.42 mg
Vitamin K (phylloquinone)
6 mcg
Water
75.24 g
Zinc, Zn
0.3 mg

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