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Nutrition facts for 100g of Potatoes, mashed, home-prepared, whole milk and butter added

Nutrient name:

Nutrient value:
Alanine
0.059 g
Arginine
0.076 g
Ash
1.5 g
Aspartic acid
0.374 g
Calcium, Ca
22 mg
Carbohydrate, by difference
16.77 g
Carotene, beta
9 mcg
Cholesterol
11 mg
Copper, Cu
0.138 mg
Cystine
0.02 g
Energy
113 kcal
Energy
471 kj
Fatty acids, total monounsaturated
1.272 g
Fatty acids, total polyunsaturated
0.149 g
Fatty acids, total saturated
1.667 g
Fatty acids, total trans
0.117 g
Fatty acids, total trans-monoenoic
0.108 g
Fatty acids, total trans-polyenoic
0.01 g
Fiber, total dietary
1.5 g
Folate, DFE
8 mcg_DFE
Folate, food
8 mcg
Folate, total
8 mcg
Glutamic acid
0.331 g
Glycine
0.052 g
Histidine
0.042 g
Iron, Fe
0.26 mg
Isoleucine
0.082 g
Lactose
0.74 g
Leucine
0.124 g
Lutein + zeaxanthin
7 mcg
Lysine
0.107 g
Magnesium, Mg
18 mg
Manganese, Mn
0.114 mg
Methionine
0.033 g
Niacin
1.075 mg
Pantothenic acid
0.467 mg
Phenylalanine
0.084 g
Phosphorus, P
45 mg
Potassium, K
284 mg
Proline
0.102 g
Protein
1.87 g
Retinol
34 mcg
Riboflavin
0.043 mg
Selenium, Se
0.8 mcg
Serine
0.078 g
Sodium, Na
317 mg
Sugars, total
0.74 g
Thiamin
0.085 mg
Threonine
0.072 g
Total lipid (fat)
4.22 g
Tryptophan
0.033 g
Tyrosine
0.075 g
Valine
0.107 g
Vitamin A, IU
130 IU
Vitamin A, RAE
35 mcg_RAE
Vitamin B-12
0.07 mcg
Vitamin B-6
0.222 mg
Vitamin C, total ascorbic acid
6 mg
Vitamin D
8.245 IU
Vitamin E (alpha-tocopherol)
0.12 mg
Vitamin K (phylloquinone)
2 mcg
Water
75.64 g
Zinc, Zn
0.28 mg

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