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Nutrition facts for 100g of Potatoes, mashed, home-prepared, whole milk added

Nutrient name:

Nutrient value:
Alanine
0.06 g
Arginine
0.078 g
Ash
1.46 g
Aspartic acid
0.389 g
Calcium, Ca
22 mg
Carbohydrate, by difference
17.53 g
Carotene, beta
2 mcg
Cholesterol
2 mg
Copper, Cu
0.144 mg
Cystine
0.021 g
Energy
347 kj
Energy
83 kcal
Fatty acids, total monounsaturated
0.124 g
Fatty acids, total polyunsaturated
0.065 g
Fatty acids, total saturated
0.302 g
Fiber, total dietary
1.5 g
Folate, DFE
8 mcg_DFE
Folate, food
8 mcg
Folate, total
8 mcg
Glutamic acid
0.339 g
Glycine
0.054 g
Histidine
0.043 g
Iron, Fe
0.27 mg
Isoleucine
0.084 g
Leucine
0.127 g
Lutein + zeaxanthin
8 mcg
Lysine
0.109 g
Magnesium, Mg
18 mg
Manganese, Mn
0.119 mg
Methionine
0.034 g
Niacin
1.121 mg
Pantothenic acid
0.483 mg
Phenylalanine
0.086 g
Phosphorus, P
46 mg
Potassium, K
296 mg
Proline
0.104 g
Protein
1.92 g
Retinol
4 mcg
Riboflavin
0.043 mg
Selenium, Se
0.8 mcg
Serine
0.079 g
Sodium, Na
302 mg
Sugars, total
1.51 g
Thiamin
0.089 mg
Threonine
0.074 g
Total lipid (fat)
0.57 g
Tryptophan
0.034 g
Tyrosine
0.077 g
Valine
0.11 g
Vitamin A, IU
18 IU
Vitamin A, RAE
4 mcg_RAE
Vitamin B-12
0.07 mcg
Vitamin B-6
0.232 mg
Vitamin C, total ascorbic acid
6.2 mg
Vitamin D
6.08 IU
Vitamin E (alpha-tocopherol)
0.02 mg
Vitamin K (phylloquinone)
1.8 mcg
Water
78.51 g
Zinc, Zn
0.29 mg

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