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Nutrition and Health Center - your source fornutrition facts + FREEBody Mass Index (BMI) Calculator |
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| Nutrition facts for 100g of Pizza, cheese, rising crust, frozen |
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Nutrient name: |
Nutrient value: | |||
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Alanine
|
0.412 g | |||
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Arginine
|
0.474 g | |||
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Ash
|
2.48 g | |||
|
Aspartic acid
|
0.754 g | |||
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Calcium, Ca
|
177 mg | |||
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Carbohydrate, by difference
|
32.91 g | |||
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Cholesterol
|
16 mg | |||
|
Copper, Cu
|
0.255 mg | |||
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Cystine
|
0.131 g | |||
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Energy
|
1088 kj | |||
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Energy
|
260 kcal | |||
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Fatty acids, total monounsaturated
|
2.15 g | |||
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Fatty acids, total polyunsaturated
|
1.201 g | |||
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Fatty acids, total saturated
|
3.5 g | |||
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Fiber, total dietary
|
2.5 g | |||
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Folate, food
|
37 mcg | |||
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Folate, total
|
37 mcg | |||
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Fructose
|
1.5 g | |||
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Glucose (dextrose)
|
1.16 g | |||
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Glutamic acid
|
3.727 g | |||
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Glycine
|
0.345 g | |||
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Histidine
|
0.33 g | |||
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Iron, Fe
|
1.77 mg | |||
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Isoleucine
|
0.576 g | |||
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Leucine
|
1.077 g | |||
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Lysine
|
0.649 g | |||
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Magnesium, Mg
|
26 mg | |||
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Maltose
|
2.43 g | |||
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Manganese, Mn
|
0.428 mg | |||
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Methionine
|
0.207 g | |||
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Niacin
|
1.985 mg | |||
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Pantothenic acid
|
0.256 mg | |||
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Phenylalanine
|
0.661 g | |||
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Phosphorus, P
|
238 mg | |||
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Potassium, K
|
175 mg | |||
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Proline
|
1.557 g | |||
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Protein
|
12.37 g | |||
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Riboflavin
|
0.246 mg | |||
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Selenium, Se
|
34.8 mcg | |||
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Serine
|
0.684 g | |||
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Sodium, Na
|
556 mg | |||
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Starch
|
20.46 g | |||
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Thiamin
|
0.241 mg | |||
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Threonine
|
0.451 g | |||
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Total lipid (fat)
|
8.78 g | |||
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Tryptophan
|
0.188 g | |||
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Tyrosine
|
0.382 g | |||
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Valine
|
0.713 g | |||
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Vitamin B-12
|
0.7 mcg | |||
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Vitamin B-6
|
0.092 mg | |||
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Vitamin C, total ascorbic acid
|
1.9 mg | |||
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Water
|
43.46 g | |||
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Zinc, Zn
|
1.32 mg | |||