![]() |
Nutrition and Health Center - your source fornutrition facts + FREEBody Mass Index (BMI) Calculator |
|
|||||||
| Nutrition facts for 100g of Pie, fried pies, cherry |
|---|
|
Nutrient name: |
Nutrient value: | |||
|
Alanine
|
0.093 g | |||
|
Arginine
|
0.112 g | |||
|
Ash
|
1.1 g | |||
|
Aspartic acid
|
0.156 g | |||
|
Calcium, Ca
|
22 mg | |||
|
Carbohydrate, by difference
|
42.6 g | |||
|
Copper, Cu
|
0.047 mg | |||
|
Cystine
|
0.059 g | |||
|
Energy
|
1322 kj | |||
|
Energy
|
316 kcal | |||
|
Fatty acids, total monounsaturated
|
7.449 g | |||
|
Fatty acids, total polyunsaturated
|
5.376 g | |||
|
Fatty acids, total saturated
|
2.457 g | |||
|
Fiber, total dietary
|
2.6 g | |||
|
Folate, DFE
|
29 mcg_DFE | |||
|
Folate, food
|
3 mcg | |||
|
Folate, total
|
18 mcg | |||
|
Folic acid
|
15 mcg | |||
|
Glutamic acid
|
0.906 g | |||
|
Glycine
|
0.098 g | |||
|
Histidine
|
0.062 g | |||
|
Iron, Fe
|
1.22 mg | |||
|
Isoleucine
|
0.12 g | |||
|
Leucine
|
0.211 g | |||
|
Lysine
|
0.121 g | |||
|
Magnesium, Mg
|
10 mg | |||
|
Manganese, Mn
|
0.224 mg | |||
|
Methionine
|
0.052 g | |||
|
Niacin
|
1.425 mg | |||
|
Pantothenic acid
|
0.11 mg | |||
|
Phenylalanine
|
0.138 g | |||
|
Phosphorus, P
|
43 mg | |||
|
Potassium, K
|
65 mg | |||
|
Proline
|
0.314 g | |||
|
Protein
|
3 g | |||
|
Riboflavin
|
0.106 mg | |||
|
Selenium, Se
|
2.4 mcg | |||
|
Serine
|
0.154 g | |||
|
Sodium, Na
|
374 mg | |||
|
Thiamin
|
0.141 mg | |||
|
Threonine
|
0.089 g | |||
|
Total lipid (fat)
|
16.1 g | |||
|
Tryptophan
|
0.042 g | |||
|
Tyrosine
|
0.09 g | |||
|
Valine
|
0.138 g | |||
|
Vitamin A, IU
|
172 IU | |||
|
Vitamin A, RAE
|
9 mcg_RAE | |||
|
Vitamin B-12
|
0.08 mcg | |||
|
Vitamin B-6
|
0.03 mg | |||
|
Vitamin C, total ascorbic acid
|
1.3 mg | |||
|
Water
|
37.6 g | |||
|
Zinc, Zn
|
0.23 mg | |||