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Nutrition facts for 100g of Peanut flour, defatted

Nutrient name:

Nutrient value:
Alanine
2.075 g
Arginine
6.243 g
Ash
4.75 g
Aspartic acid
6.367 g
Calcium, Ca
140 mg
Carbohydrate, by difference
34.7 g
Copper, Cu
1.8 mg
Cystine
0.669 g
Energy
327 kcal
Energy
1368 kj
Fatty acids, total monounsaturated
0.225 g
Fatty acids, total polyunsaturated
0.143 g
Fatty acids, total saturated
0.063 g
Fiber, total dietary
15.8 g
Folate, DFE
248 mcg_DFE
Folate, food
248 mcg
Folate, total
248 mcg
Glutamic acid
10.908 g
Glycine
3.145 g
Histidine
1.319 g
Iron, Fe
2.1 mg
Isoleucine
1.836 g
Leucine
3.384 g
Lysine
1.874 g
Magnesium, Mg
370 mg
Manganese, Mn
4.9 mg
Methionine
0.641 g
Niacin
27 mg
Pantothenic acid
2.744 mg
Phenylalanine
2.705 g
Phosphorus, P
760 mg
Potassium, K
1290 mg
Proline
2.304 g
Protein
52.2 g
Riboflavin
0.48 mg
Selenium, Se
7.1 mcg
Serine
2.572 g
Sodium, Na
180 mg
Sugars, total
8.22 g
Thiamin
0.7 mg
Threonine
1.788 g
Total lipid (fat)
0.55 g
Tryptophan
0.507 g
Tyrosine
2.122 g
Valine
2.189 g
Vitamin B-6
0.504 mg
Vitamin E (alpha-tocopherol)
0.05 mg
Water
7.8 g
Zinc, Zn
5.1 mg

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