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Nutrition facts for 100g of OSCAR MAYER, Pork Sausage Links (cooked)

Nutrient name:

Nutrient value:
Ash
2.7 g
Calcium, Ca
16 mg
Carbohydrate, by difference
1 g
Cholesterol
77 mg
Copper, Cu
0.32 mg
Energy
343 kcal
Energy
1435 kj
Fatty acids, total monounsaturated
14.8 g
Fatty acids, total polyunsaturated
3.68 g
Fatty acids, total saturated
10.69 g
Iron, Fe
1.72 mg
Magnesium, Mg
18 mg
Phosphorus, P
158 mg
Potassium, K
238 mg
Protein
16.3 g
Sodium, Na
836 mg
Sugars, total
0.9 g
Total lipid (fat)
30.5 g
Water
49.5 g
Zinc, Zn
2.6 mg

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