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Nutrition facts for 100g of New zealand spinach, cooked, boiled, drained, with salt

Nutrient name:

Nutrient value:
Ash
1.6 g
Calcium, Ca
48 mg
Carbohydrate, by difference
2.2 g
Copper, Cu
0.077 mg
Energy
50 kj
Energy
12 kcal
Fatty acids, total monounsaturated
0.005 g
Fatty acids, total polyunsaturated
0.071 g
Fatty acids, total saturated
0.027 g
Folate, DFE
8 mcg_DFE
Folate, food
8 mcg
Folate, total
8 mcg
Iron, Fe
0.66 mg
Magnesium, Mg
32 mg
Manganese, Mn
0.526 mg
Niacin
0.39 mg
Pantothenic acid
0.256 mg
Phosphorus, P
22 mg
Potassium, K
102 mg
Protein
1.3 g
Riboflavin
0.107 mg
Selenium, Se
0.9 mcg
Sodium, Na
343 mg
Thiamin
0.03 mg
Total lipid (fat)
0.17 g
Vitamin A, IU
3622 IU
Vitamin A, RAE
181 mcg_RAE
Vitamin B-6
0.237 mg
Vitamin C, total ascorbic acid
16 mg
Water
94.8 g
Zinc, Zn
0.31 mg

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