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Nutrition facts for 100g of Muffins, corn, dry mix, prepared

Nutrient name:

Nutrient value:
Alanine
0.356 g
Arginine
0.341 g
Ash
2.8 g
Aspartic acid
0.498 g
Calcium, Ca
75 mg
Carbohydrate, by difference
49.1 g
Cholesterol
62 mg
Copper, Cu
0.063 mg
Cystine
0.139 g
Energy
1343 kj
Energy
321 kcal
Fatty acids, total monounsaturated
5.249 g
Fatty acids, total polyunsaturated
1.25 g
Fatty acids, total saturated
2.797 g
Fiber, total dietary
2.4 g
Folate, DFE
89 mcg_DFE
Folate, food
11 mcg
Folate, total
57 mcg
Folic acid
46 mcg
Glutamic acid
1.659 g
Glycine
0.251 g
Histidine
0.184 g
Iron, Fe
1.94 mg
Isoleucine
0.317 g
Leucine
0.66 g
Lysine
0.323 g
Magnesium, Mg
21 mg
Manganese, Mn
0.221 mg
Methionine
0.166 g
Niacin
2.101 mg
Pantothenic acid
0.451 mg
Phenylalanine
0.367 g
Phosphorus, P
384 mg
Potassium, K
131 mg
Proline
0.634 g
Protein
7.4 g
Retinol
36 mcg
Riboflavin
0.276 mg
Selenium, Se
15.2 mcg
Serine
0.404 g
Sodium, Na
795 mg
Thiamin
0.249 mg
Threonine
0.273 g
Total lipid (fat)
10.2 g
Tryptophan
0.081 g
Tyrosine
0.275 g
Valine
0.379 g
Vitamin A, IU
210 IU
Vitamin A, RAE
41 mcg_RAE
Vitamin B-12
0.16 mcg
Vitamin B-6
0.106 mg
Vitamin C, total ascorbic acid
0.1 mg
Water
30.5 g
Zinc, Zn
0.64 mg

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