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Nutrition facts for 100g of Muffins, blueberry, dry mix

Nutrient name:

Nutrient value:
Alanine
0.147 g
Arginine
0.187 g
Ash
2 g
Aspartic acid
0.205 g
Calcium, Ca
25 mg
Carbohydrate, by difference
63.2 g
Copper, Cu
0.088 mg
Cystine
0.106 g
Energy
1531 kj
Energy
366 kcal
Fatty acids, total monounsaturated
5.507 g
Fatty acids, total polyunsaturated
1.393 g
Fatty acids, total saturated
2.489 g
Folate, DFE
217 mcg_DFE
Folate, food
13 mcg
Folate, total
133 mcg
Folic acid
120 mcg
Glutamic acid
1.596 g
Glycine
0.165 g
Histidine
0.099 g
Iron, Fe
1.26 mg
Isoleucine
0.184 g
Leucine
0.33 g
Lysine
0.168 g
Magnesium, Mg
13 mg
Manganese, Mn
0.276 mg
Methionine
0.082 g
Niacin
3.212 mg
Pantothenic acid
0.553 mg
Phenylalanine
0.229 g
Phosphorus, P
220 mg
Potassium, K
84 mg
Proline
0.538 g
Protein
4.9 g
Riboflavin
0.38 mg
Selenium, Se
3.1 mcg
Serine
0.255 g
Sodium, Na
548 mg
Thiamin
0.233 mg
Threonine
0.135 g
Total lipid (fat)
10 g
Tryptophan
0.069 g
Tyrosine
0.138 g
Valine
0.213 g
Vitamin A, IU
12 IU
Vitamin B-6
0.082 mg
Vitamin C, total ascorbic acid
0.4 mg
Water
20 g
Zinc, Zn
0.33 mg

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