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Nutrition facts for 100g of Mountain yam, hawaii, cooked, steamed, with salt

Nutrient name:

Nutrient value:
Alanine
0.071 g
Arginine
0.144 g
Ash
1.06 g
Aspartic acid
0.175 g
Calcium, Ca
8 mg
Carbohydrate, by difference
20 g
Copper, Cu
0.129 mg
Cystine
0.021 g
Energy
82 kcal
Energy
343 kj
Fatty acids, total monounsaturated
0.003 g
Fatty acids, total polyunsaturated
0.036 g
Fatty acids, total saturated
0.018 g
Folate, DFE
12 mcg_DFE
Folate, food
12 mcg
Folate, total
12 mcg
Glutamic acid
0.205 g
Glycine
0.06 g
Histidine
0.038 g
Iron, Fe
0.43 mg
Isoleucine
0.059 g
Leucine
0.109 g
Lysine
0.067 g
Magnesium, Mg
10 mg
Manganese, Mn
0.283 mg
Methionine
0.023 g
Niacin
0.13 mg
Pantothenic acid
0.48 mg
Phenylalanine
0.08 g
Phosphorus, P
40 mg
Potassium, K
495 mg
Proline
0.061 g
Protein
1.73 g
Riboflavin
0.014 mg
Selenium, Se
0.9 mcg
Serine
0.092 g
Sodium, Na
248 mg
Thiamin
0.086 mg
Threonine
0.061 g
Total lipid (fat)
0.08 g
Tryptophan
0.014 g
Tyrosine
0.046 g
Valine
0.07 g
Vitamin B-6
0.209 mg
Water
77.14 g
Zinc, Zn
0.32 mg

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