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Nutrition facts for 100g of Mollusks, squid, mixed species, cooked, fried

Nutrient name:

Nutrient value:
Alanine
1.068 g
Arginine
1.29 g
Ash
1.59 g
Aspartic acid
1.699 g
Calcium, Ca
39 mg
Carbohydrate, by difference
7.79 g
Cholesterol
260 mg
Copper, Cu
2.114 mg
Cystine
0.242 g
Energy
732 kj
Energy
175 kcal
Fatty acids, total monounsaturated
2.749 g
Fatty acids, total polyunsaturated
2.136 g
Fatty acids, total saturated
1.878 g
Folate, DFE
20 mcg_DFE
Folate, food
5 mcg
Folate, total
14 mcg
Folic acid
9 mcg
Glutamic acid
2.588 g
Glycine
1.108 g
Histidine
0.348 g
Iron, Fe
1.01 mg
Isoleucine
0.78 g
Leucine
1.267 g
Lysine
1.31 g
Magnesium, Mg
38 mg
Manganese, Mn
0.07 mg
Methionine
0.403 g
Niacin
2.602 mg
Pantothenic acid
0.51 mg
Phenylalanine
0.656 g
Phosphorus, P
251 mg
Potassium, K
279 mg
Proline
0.783 g
Protein
17.94 g
Retinol
11 mcg
Riboflavin
0.458 mg
Selenium, Se
51.8 mcg
Serine
0.812 g
Sodium, Na
306 mg
Thiamin
0.056 mg
Threonine
0.763 g
Total lipid (fat)
7.48 g
Tryptophan
0.202 g
Tyrosine
0.576 g
Valine
0.786 g
Vitamin A, IU
35 IU
Vitamin A, RAE
11 mcg_RAE
Vitamin B-12
1.23 mcg
Vitamin B-6
0.058 mg
Vitamin C, total ascorbic acid
4.2 mg
Water
64.54 g
Zinc, Zn
1.74 mg

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