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Nutrition facts for 100g of Mollusks, oyster, eastern, wild, raw

Nutrient name:

Nutrient value:
Alanine
0.426 g
Arginine
0.514 g
Ash
1.42 g
Aspartic acid
0.68 g
Calcium, Ca
45 mg
Carbohydrate, by difference
3.91 g
Cholesterol
53 mg
Copper, Cu
4.452 mg
Cystine
0.092 g
Energy
285 kj
Energy
68 kcal
Fatty acids, total monounsaturated
0.314 g
Fatty acids, total polyunsaturated
0.968 g
Fatty acids, total saturated
0.772 g
Folate, DFE
10 mcg_DFE
Folate, food
10 mcg
Folate, total
10 mcg
Glutamic acid
0.959 g
Glycine
0.441 g
Histidine
0.135 g
Iron, Fe
6.66 mg
Isoleucine
0.307 g
Leucine
0.496 g
Lysine
0.527 g
Magnesium, Mg
47 mg
Manganese, Mn
0.367 mg
Methionine
0.159 g
Niacin
1.38 mg
Pantothenic acid
0.185 mg
Phenylalanine
0.253 g
Phosphorus, P
135 mg
Potassium, K
156 mg
Proline
0.288 g
Protein
7.05 g
Retinol
30 mcg
Riboflavin
0.095 mg
Selenium, Se
63.7 mcg
Serine
0.316 g
Sodium, Na
211 mg
Thiamin
0.1 mg
Threonine
0.303 g
Total lipid (fat)
2.46 g
Tryptophan
0.079 g
Tyrosine
0.226 g
Valine
0.308 g
Vitamin A, IU
100 IU
Vitamin A, RAE
30 mcg_RAE
Vitamin B-12
19.46 mcg
Vitamin B-6
0.062 mg
Vitamin C, total ascorbic acid
3.7 mg
Vitamin D
320 IU
Vitamin E (alpha-tocopherol)
0.85 mg
Vitamin K (phylloquinone)
0.1 mcg
Water
85.16 g
Zinc, Zn
90.81 mg

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