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Nutrition facts for 100g of Milk, canned, evaporated, with added vitamin A

Nutrient name:

Nutrient value:
Alanine
0.235 g
Arginine
0.247 g
Ash
1.55 g
Aspartic acid
0.517 g
Calcium, Ca
261 mg
Carbohydrate, by difference
10.04 g
Cholesterol
29 mg
Copper, Cu
0.016 mg
Cystine
0.063 g
Energy
134 kcal
Energy
562 kj
Fatty acids, total monounsaturated
2.335 g
Fatty acids, total polyunsaturated
0.245 g
Fatty acids, total saturated
4.591 g
Folate, DFE
8 mcg_DFE
Folate, food
8 mcg
Folate, total
8 mcg
Glutamic acid
1.426 g
Glycine
0.144 g
Histidine
0.185 g
Iron, Fe
0.19 mg
Isoleucine
0.412 g
Leucine
0.667 g
Lysine
0.54 g
Magnesium, Mg
24 mg
Manganese, Mn
0.006 mg
Methionine
0.171 g
Niacin
0.194 mg
Pantothenic acid
0.638 mg
Phenylalanine
0.329 g
Phosphorus, P
203 mg
Potassium, K
303 mg
Proline
0.66 g
Protein
6.81 g
Retinol
110 mcg
Riboflavin
0.316 mg
Selenium, Se
2.3 mcg
Serine
0.37 g
Sodium, Na
106 mg
Thiamin
0.047 mg
Threonine
0.307 g
Total lipid (fat)
7.56 g
Tryptophan
0.096 g
Tyrosine
0.329 g
Valine
0.456 g
Vitamin A, IU
397 IU
Vitamin A, RAE
112 mcg_RAE
Vitamin B-12
0.16 mcg
Vitamin B-6
0.05 mg
Vitamin C, total ascorbic acid
1.9 mg
Water
74.04 g
Zinc, Zn
0.77 mg

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