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Nutrition facts for 100g of MORI-NU, Tofu, silken, firm

Nutrient name:

Nutrient value:
Alanine
0.266 g
Arginine
0.517 g
Ash
0.6 g
Aspartic acid
0.771 g
Calcium, Ca
32 mg
Carbohydrate, by difference
2.4 g
Copper, Cu
0.203 mg
Cystine
0.1 g
Energy
259 kj
Energy
62 kcal
Fatty acids, total monounsaturated
0.539 g
Fatty acids, total polyunsaturated
1.485 g
Fatty acids, total saturated
0.406 g
Fiber, total dietary
0.1 g
Glutamic acid
1.176 g
Glycine
0.268 g
Histidine
0.169 g
Iron, Fe
1.03 mg
Isoleucine
0.349 g
Leucine
0.586 g
Lysine
0.459 g
Magnesium, Mg
27 mg
Methionine
0.106 g
Niacin
0.247 mg
Phenylalanine
0.394 g
Phosphorus, P
90 mg
Potassium, K
194 mg
Proline
0.349 g
Protein
6.9 g
Riboflavin
0.041 mg
Serine
0.333 g
Sodium, Na
36 mg
Sugars, total
1.27 g
Thiamin
0.101 mg
Threonine
0.286 g
Total lipid (fat)
2.7 g
Tryptophan
0.085 g
Tyrosine
0.299 g
Valine
0.385 g
Vitamin B-6
0.011 mg
Water
87.4 g
Zinc, Zn
0.61 mg

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