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Nutrition facts for 100g of MORI-NU, Tofu, silken, extra firm

Nutrient name:

Nutrient value:
Alanine
0.278 g
Arginine
0.532 g
Ash
0.6 g
Aspartic acid
0.817 g
Calcium, Ca
31 mg
Carbohydrate, by difference
2 g
Copper, Cu
0.2 mg
Cystine
0.127 g
Energy
55 kcal
Energy
230 kj
Fatty acids, total monounsaturated
0.345 g
Fatty acids, total polyunsaturated
1.061 g
Fatty acids, total saturated
0.3 g
Fiber, total dietary
0.1 g
Glutamic acid
1.281 g
Glycine
0.281 g
Histidine
0.182 g
Iron, Fe
1.19 mg
Isoleucine
0.384 g
Leucine
0.639 g
Lysine
0.495 g
Magnesium, Mg
27 mg
Methionine
0.094 g
Niacin
0.235 mg
Phenylalanine
0.43 g
Phosphorus, P
100 mg
Potassium, K
154 mg
Proline
0.365 g
Protein
7.4 g
Riboflavin
0.034 mg
Serine
0.35 g
Sodium, Na
63 mg
Sugars, total
0.99 g
Thiamin
0.079 mg
Threonine
0.309 g
Total lipid (fat)
1.9 g
Tryptophan
0.123 g
Tyrosine
0.314 g
Valine
0.399 g
Vitamin B-6
0.011 mg
Water
88.1 g
Zinc, Zn
0.6 mg

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